Grilled Chicken Chops with Turmeric and Honey

Ingredients

• 1 Orange, Zest Finely Grated
• 2 Tablespoons of Orange Juice
• 2 Tablespoons of Olive Oil
• 1 Tablespoon of Honey
• 2 Teaspoons of Ground Black Pepper
• 2 Teaspoons of Ground Turmeric
• 1 Teaspoon of Salt
• 2 Pieces of Boneless Chicken Breasts

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Steps

1. In a separate bowl, add orange zest and juice, olive oil, honey, pepper, turmeric and salt. Add the chicken chops and coat it well with the marinade. Let it sit for 10 minutes then drain the chicken and discard the marinade.
2. Take a multicooker, open and unlock the lid by turning the handle to the unlock position. With the lid still open, turn the handle to the lock position.
3. Press the [MENU SELECTION] button to select the [OVEN] function. Set the cooking time for 20 minutes and temperature for 120 degrees then press [COOK]
4. Put the marinate chicken chops into the cooker and continue cooking until its cooked both sides.

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