Spinach Century Baked Egg

 Fill up on nutrients for the day with this easy spinach baked egg recipe

Ingredients

• 100 Grams of Boiled Spinach (chopped)
• 1 Piece of Century Egg, Cut into Small Cubes
• 1 Tablespoon of Soy Sauce
• 6 pieces of Eggs
• Pinch of Salt

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Steps

1. In a separate bowl, mix all the ingredients and then pour the ingredients into the cooker.
2. Turn the handle to a lock position, and close the lid. Press the [MULTICOOK] function by selecting the menu selection button then set for 10 minutes for cooking and press [COOK] to start.
3. Serve!