Category
Appetizer
Tags
Asian, Beef, Dinner, Main, Traditional

Chicken Chop

Simple chicken chop can be easy to prepare for a quick dinner

SERVES  4 – 5

COOKING TIME  25 MINUTES

DIFFICULTY  BEGINNER

Ingredients

  • 3 Chicken Chop
  • ½ Salt
  • ½ Chicken stock
  • ¼ Black pepper
  • 2 slices Garlic
  • 1 Lime
  • ½ Sesame oil

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Steps

    1. Mix all the ingredients, massage it on chicken chop and marinate overnight.
    2. Open the Lid, place the chicken chop in the inner pot, lock the handle. Select a [OVEN] function by navigating using Menu Selection button. With the lid still open, press cook and cook for 20 minutes.
    3. Once cooked, cut it into pieces and served

Enjoy This Dish With These Recommended Dishes!

Boiled Egg

Steamed Potato

Barley

HN10

Features 1

Auto Steam Cleaning

Features 2

Hydraulic Slow Opening Mode

Features 3

Patented Soft Steam Cap

Features 4

Water Draining System

Features 5

Non-Stop Steam Emission

Features 6

Water Draining System

Features 7

Patented Double Layered Rubber Packing

Features 8

Mega Thermal Power