Steamed Dumpling

These easily steamed dumplings are perfect for any occasion, whether you need a party appetizer or a snack.

Ingredients

• Uncooked Pre-Made Dumplings

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Steps

1. Take the multicooker, open and unlock the lid by turning the handle to the unlock position and pour two cups of water into the pot.
2. Place the trivet inside the pot and then put the dumplings on the steam plate.
3. Close the lid then select [MULTCOOK] function using select [MENU SELECTION] button, set for 25 minutes and press [COOK]