Kale, Potato and Sausage Soup

A scrumptious soup to share with your family!

Ingredients

• 1 Piece of Onion, Chopped.
• 3 Tablespoons of Butter
• 400 Grams of Kale, Slice into 1cm
• 250 Grams of Potatoes, Peeled and Cubed
• 1 Litre of Water
• 2 Tablespoons of Chicken Broth
• 2 Pieces of Sausage, Sliced
• Salt and Pepper to Taste

Cuckoo Featured Product

HN10

Steps

1.Take a multicooker, open and unlock the lid by turning the handle to the unlock position. With the lid still open, turn the handle to the lock position.

2.Press the [MENU SELECTION] button and select the [OVEN] function. Set the cooking time for 10 minutes and temperature 120 degrees then press [COOK].

3.Add butter into the cooker. Add onion and sausage. Let it cook until its brown. Add kale, potato, water and chicken stock. Let it simmer until the cooking time is finished. Season it with salt and pepper.

4.Unlock the handle, close and lock the lid by turning the handle to the lock position. Press the [MENU SELECTION] button and select the [MULTICOOK] function. Set the cooking time for 5 minutes and temperature 120 degrees then press [COOK].

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